Grüendonschtigsoppe
This soup, traditionally eaten on Gründonnerstag, Holy Thursday, contains seven leafy greens and was meant to give you luck in the months to come.
Hi, I'm Andie.
I live near the Swiss Alps, in Bern, and I love not only melting cheese, but all kinds of Swiss cooking.
All tagged swiss soup
This soup, traditionally eaten on Gründonnerstag, Holy Thursday, contains seven leafy greens and was meant to give you luck in the months to come.
Cheesy dumplings in broth—one of the many vegetarian recipes from Zürich’s most famous historic Sanatorium.
Full of greens and cream, this classic soup from canton Fribourg is sure to warm your belly.
This bready, milky soup has become a (delicious) Swiss symbol for peace.