Griessschnitten
A cheesy classic from my mother-in-law’s kitchen and my husband’s favourite meal from childhood.
Hi, I'm Andie.
I live near the Swiss Alps, in Bern, and I love not only melting cheese, but all kinds of Swiss cooking.
All tagged gratin
A cheesy classic from my mother-in-law’s kitchen and my husband’s favourite meal from childhood.
The word spätzle (spätzli in Switzerland) literally means 'little sparrows', perhaps describing the shape. The similar knöpfli, which uses the same batter but is formed in a little ball, is the diminutive word for 'buttons' in German.